This chocolate chip orange banana bread is flavorful, moist, slightly dense, and perfectly sweet. Plus it’s healthy, vegan, and gluten-free!
Chewy vegan oatmeal raisin cookies made healthier with oat flour, almond butter, and natural sweeteners. One bowl, 11 ingredients, and gluten and oil-free!
Creamy, comforting vegan split pea soup made in one pot with 11 ingredients. Serve it with bread, quinoa, or rice for a simple, healthy, and delicious meal!
Crispy, chewy peanut butter chocolate chip cookies made healthier with oat flour and natural sweeteners. Vegan, gluten-free, oil-free, and 11 ingredients!
Soft, fluffy, healthy blueberry orange muffins made from oats. They’re so simple to make with just 12 ingredients that are completely vegan and gluten-free!
These vegan pancakes are soft, fluffy, and so easy to make! Plus they’re gluten-free, healthy, and only require 8 plant-based ingredients.
Fluffy and lightly sweetened, these chocolate muffins make the perfect breakfast or healthy dessert. Undetectably vegan, oil-free, and whole grain!
Creamy, cheesy comfort food made healthy with a plant-based twist. Vegan, gluten-free, oil-free, and ready in under an hour!
Firm tofu marinated in a savory, smoky sauce and air-fried to crispy perfection. Healthy, gluten-free, 9 ingredients, and packed with plant-based protein!
Loaded with walnuts, mushrooms, and black beans, this hearty vegan chili is packed with flavor and plant-based “meaty” goodness. Gluten-free, oil-free, and ready in under an hour!