Learn how to make this classic Japanese pastry – but vegan! Soft, fluffy bread rolls filled with sweet red bean paste and made without eggs, milk, or butter.
Tag: adzuki bean
Homemade Anko (Sweet Red Bean Paste)
Learn how to make anko (Japanese sweet red bean paste) from scratch using a pressure cooker or stovetop. Made with just 4 ingredients: adzuki beans, sugar, water, and salt!