Crunchy and clustery, this healthy vegan granola is made with just 4 base ingredients and sweetened only with dates!
Category: Breakfast
Protein Mango Chia Pudding
This thick and creamy mango chia pudding is packed with 16 grams of plant protein and no protein powder! Made with just 5 simple ingredients.
Vegan Blueberry Banana Coffee Cake
Healthy and delicious vegan banana coffee cake studded with blueberries and topped with a crunchy streusel. Made without eggs, butter, or milk!
Vegan Blueberry Oatmeal Muffins
These healthy blueberry oatmeal muffins are tender, moist, and so delicious! Vegan, whole grain, oil-free, and lightly sweetened.
Carrot Bread (Vegan, Whole Grain)
This moist and tender carrot bread is packed with carrots, applesauce, whole wheat flour, and warm spices. Vegan and oil-free!
Chocolate Marble Milk Bread (Vegan)
Soft, fluffy yeasted milk bread marbled with an easy chocolate sheet. A Japanese bakery classic made egg and dairy-free!
Mung Bean Frittata
Serve this easy mung bean frittata at breakfast for extra protein and veggies to fuel your morning. Vegan and gluten-free!
Carrot Cornmeal Banana Bread
This healthy carrot cornmeal banana bread is flavorful, soft, moist, and perfectly sweet. It’s made with whole grains, no oil, and less sugar!
Wholesome Apple Crisp
An easy, not-too-sweet apple crisp made with wholesome ingredients like oats and nuts. Tastes like dessert but healthy enough for breakfast!
Vegan Tofu Quiche
This easy vegan tofu quiche features a fluffy, egg-like tofu filling and sautéed veggies baked in a flaky pie crust.