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Chili Sauce Tofu & Broccoli

January 28, 2020 by Ellie 0 comments

Crispy pan-fried tofu and tender broccoli coated in a spicy chili sauce. Serve with rice for a quick & easy healthy plant-based meal!

Breakfast, Oil-Free, Sweets

Fluffy Chocolate Muffins (Vegan, Oil-Free, Whole Grain)

January 25, 2020 by Ellie 0 comments

Fluffy and lightly sweetened, these chocolate muffins make the perfect breakfast or healthy dessert. Undetectably vegan, oil-free, and whole grain!

Entree, Gluten-Free, Oil-Free

Vegan Pumpkin Mac and Trees

January 23, 2020 by Ellie 0 comments

Creamy, cheesy comfort food made healthy with a plant-based twist. Vegan, gluten-free, oil-free, and ready in under an hour!

Entree, Gluten-Free, Oil-Free

Air-Fried Smoky Tofu

January 20, 2020 by Ellie 0 comments

Firm tofu marinated in a savory, smoky sauce and air-fried to crispy perfection. Healthy, gluten-free, 9 ingredients, and packed with plant-based protein!

Cookies, Gluten-Free, Sweets

Healthier Persimmon Snickerdoodles (Vegan, Gluten-Free)

January 14, 2020 by Ellie 0 comments

Soft, chewy, tangy cinnamon sugar cookies made healthier with oat flour and coconut sugar. Vegan, gluten-free, and just 8 ingredients!

Entree, Gluten-Free, Oil-Free

Mushroom Walnut Chili (Vegan, Gluten-Free, Oil-Free)

January 9, 2020 by Ellie 0 comments

Loaded with walnuts, mushrooms, and black beans, this hearty vegan chili is packed with flavor and plant-based “meaty” goodness. Gluten-free, oil-free, and ready in under an hour!

Gluten-Free, Japanese, Oil-Free, Sides

Cucumber Tsukudani (Japanese Simmered Cucumber) | きゅうりの佃煮

January 7, 2020 by Ellie 0 comments

Crunchy slices of cucumber simmered in a sweet and savory sauce. A delicious 7 ingredient side dish to accompany a bowl of steamed rice. Vegan, gluten-free, oil-free, and so simple to make!