Fluffy and lightly sweetened, these chocolate muffins make the perfect breakfast or healthy dessert. Undetectably vegan, oil-free, and whole grain!
Tag: peanut butter
Peanut Noodle Stir Fry
Tender, chewy noodles and veggies coated in a nutty, creamy peanut sauce. Packed with plant-based protein, fiber, and healthy fats, this addicting noodle stir fry can also be made gluten and oil-free!
Chocolate Peanut Butter Granola (GF, OF, Vegan)
Crunchy, chocolatey, protein-packed granola perfect for breakfast or snacking throughout the day. Gluten-free, oil-free, and just 9 plant-based ingredients!
Vermicelli Noodle Salad with Soy-Lime Tofu
This vermicelli noodle salad is the perfect cold, refreshing meal for a hot summer day. Ready in 30 minutes, perfect for meal prep, and 100% plant-based!
Peanut Butter Miso Curry Soup
Warm, cozy, and delicious, this miso curry is packed with veggies, spices, and heart-healthy fats. Just 7 base ingredients and 30 minutes is all you need for an easy and satisfying dinner!
Vegan Peanut Butter Oatmeal Chocolate Chip Cookies
The perfect “crispy on the outside, chewy on the inside” oatmeal cookie made with peanut butter and 100% vegan. You won’t believe it’s made without any oil, gluten, or refined sugars!
Peanut Miso Soup with Lentils
Creamy peanut butter meets white miso in a rich, nutty umami broth filled with fresh, hearty veggies and lentils. This healthy, flavor-packed soup makes your taste buds dance and leaves you wanting more.
Chocolate Chip Banana Muffins (Vegan & Oil-Free)
Fluffy, moist banana muffins studded with rich, melty dark chocolate chips. A healthy treat for breakfast or snack that will leave your tummy happy and your tastebuds wanting more.
Vegan Peanut Curry
This peanut curry contains the perfect blend of creamy, nutty, spicy, and sweet, without any animal products or oil. One pot, 13 ingredients, and 30 minutes is all you need!
Vegan Chocolate Cake
Fluffy, moist, subtly sweet, oil-free and vegan chocolate cake! (with gluten-free option) Healthy enough for a snack but also tasty enough for dessert. Yes, you can have your cake and eat it, too.