This oil-free and naturally sweetened granola tastes like an oatmeal cookie in clustery breakfast form. Just 8 ingredients and 35 minutes is all it takes to make this highly addicting dessert-for-breakfast.
The perfect “crispy on the outside, chewy on the inside” oatmeal cookie made with peanut butter and 100% vegan. You won’t believe it’s made without any oil, gluten, or refined sugars!
These chocolate orange muffins are vegan, incredibly moist and delicious! The perfect healthy chocolatey pick-me-up, with a little orange twist.
A fluffy, moist crumb studded with sweet, juicy blueberries. Oil-free & vegan, these muffins make the perfect healthy breakfast or snack any time of day.
Soft, fluffy pillows of bread hugged by a crunchy, sweet cookie top. A classic Japanese bakery bread made undetectably vegan.
A tender, moist vanilla cake topped with a sweet, “buttery” streusel (without the butter or oil!). This vegan coffee cake is filled with all the flavor of a regular coffee cake without all the sugar and processed ingredients.
Fluffy, moist banana muffins studded with rich, melty dark chocolate chips. A healthy treat for breakfast or snack that will leave your tummy happy and your tastebuds wanting more.
Fluffy, moist, subtly sweet, oil-free and vegan chocolate cake! (with gluten-free option) Healthy enough for a snack but also tasty enough for dessert. Yes, you can have your cake and eat it, too.