This chickpea noodle casserole is an easy, delicious, and high protein plant-based dump and bake dinner. No boiling necessary!
Tag: pasta
Japanese-Style Mushroom Pasta | 和風きのこパスタ
This Japanese mushroom pasta is flavored with soy sauce, vegan butter, and tons of umami-rich mushrooms. It’s so flavorful and easy to make!
Vegan Pumpkin Mac and Trees
Creamy, cheesy comfort food made healthy with a plant-based twist. Vegan, gluten-free, oil-free, and ready in under an hour!