Fluffy, tender, and moist vegan cinnamon apple bread bursting with cozy fall flavor. A whole grain, perfectly sweet breakfast or snack.
Tag: whole wheat flour
These vegan carrot cake muffins are packed with wholesome ingredients like whole wheat flour, almond butter, carrots, and bananas.
Delicious vegan blueberry muffins bursting with juicy blueberries and lemon zest. Made with whole wheat flour and half the sugar of regular muffins!
A decadent vegan caramel apple crumb cake, featuring a fluffy spiced cake, juicy caramel apples, and buttery pecan streusel.
These vegan banana oatmeal cookies are soft, chewy, and moist – like banana bread in cookie form! A tasty twist on classic oatmeal cookies.
Apple coffee cake is the perfect treat to celebrate the start of fall. This vegan version is so tasty, you won’t miss the eggs or dairy!
These undetectably vegan pumpkin muffins are soft, fluffy & moist, made with whole grains and lightly sweetened for a wholesome breakfast.
These vegan muffins combine a popular breakfast and dessert in one: a fluffy, moist banana muffin topped with sweet, buttery snickerdoodle crumbles. Made healthier with whole grains and no refined sugar!
This vegan banana bread is made with wholesome ingredients like whole wheat flour, almond butter, maple syrup, and lots of bananas!
This chocolate banana bread is soft, fluffy, and moist without any butter, milk, or eggs. It’s healthy, vegan, and made with 10 pantry-friendly ingredients!