These vegan muffins combine a popular breakfast and dessert in one: a fluffy, moist banana muffin topped with sweet, buttery snickerdoodle crumbles. Made healthier with whole grains and no refined sugar!
Best Healthy Banana Bread (Vegan)
This vegan banana bread is made with wholesome ingredients like whole wheat flour, almond butter, maple syrup, and lots of bananas!
Whole Wheat Chocolate Banana Bread (Vegan)
This chocolate banana bread is soft, fluffy, and moist without any butter, milk, or eggs. It’s healthy, vegan, and made with 10 pantry-friendly ingredients!
Carrot Banana Oat Muffins (Vegan, Gluten-Free)
These carrot banana muffins are a delicious way to sneak in some veggies and extra nutrients for breakfast. They’re tender, moist, and 100% plant-based!
Date-Sweetened Chocolate Granola (Vegan, Gluten-Free)
This chocolate granola is satisfyingly crunchy, sweet, and healthy! It’s also vegan, gluten-free, and sweetened completely with dates.
Oat Flour Sesame Banana Muffins (Vegan, Gluten-Free)
These sesame banana oat muffins are fluffy, moist, and perfect for a healthy breakfast. Plus they’re vegan, gluten-free, and so easy to make!
Protein Chocolate Mousse (Vegan, Gluten-Free)
This chocolate mousse is rich & creamy yet made with simple, healthy ingredients. It’s also high in protein, vegan, and gluten-free!
Chocolate Chip Orange Banana Bread (Vegan, Gluten-Free)
This chocolate chip orange banana bread is flavorful, moist, slightly dense, and perfectly sweet. Plus it’s healthy, vegan, and gluten-free!
Blueberry Orange Oat Muffins (Vegan, Gluten-Free)
Soft, fluffy, healthy blueberry orange muffins made from oats. They’re so simple to make with just 12 ingredients that are completely vegan and gluten-free!
Chocolate Peanut Butter Granola (GF, OF, Vegan)
Crunchy, chocolatey, protein-packed granola perfect for breakfast or snacking throughout the day. Gluten-free, oil-free, and just 9 plant-based ingredients!