Chewy vegan oatmeal raisin cookies made healthier with almond flour, almond butter, and maple syrup. One bowl, under 10 ingredients, and gluten and oil-free!
Category: Recipes
Curried Split Pea Soup (Vegan, Gluten-Free, Oil-Free)
Creamy, comforting vegan split pea soup made in one pot with 11 ingredients. Serve it with bread, quinoa, or rice for a simple, healthy, and delicious meal!
Healthier Peanut Butter Chocolate Chip Cookies (Vegan, GF, OF)
Crispy, chewy peanut butter chocolate chip cookies made healthier with oat flour and natural sweeteners. Vegan, gluten-free, oil-free, and 11 ingredients!
Blueberry Orange Oat Muffins (Vegan, Gluten-Free)
Soft, fluffy, healthy blueberry orange muffins made from oats. They’re so simple to make with just 12 ingredients that are completely vegan and gluten-free!
Chili Sauce Tofu & Broccoli
Crispy pan-fried tofu and tender broccoli coated in a spicy chili sauce. Serve with rice for a quick & easy healthy plant-based meal!
Vegan Pumpkin Mac and Trees
Creamy, cheesy comfort food made healthy with a plant-based twist. Vegan, gluten-free, oil-free, and ready in under an hour!
Air-Fried Smoky Tofu
Firm tofu marinated in a savory, smoky sauce and air-fried to crispy perfection. Healthy, gluten-free, 9 ingredients, and packed with plant-based protein!
Healthier Persimmon Snickerdoodles (Vegan, Gluten-Free)
Soft, chewy, tangy cinnamon sugar cookies made healthier with oat flour and coconut sugar. Vegan, gluten-free, and just 8 ingredients!
Mushroom Walnut Chili (Vegan, Gluten-Free, Oil-Free)
Loaded with walnuts, mushrooms, and black beans, this hearty vegan chili is packed with flavor and plant-based “meaty” goodness. Gluten-free, oil-free, and ready in under an hour!
Cucumber Tsukudani (Japanese Simmered Cucumber) | きゅうりの佃煮
Crunchy slices of cucumber simmered in a sweet and savory sauce. A delicious 7 ingredient side dish to accompany a bowl of steamed rice. Vegan, gluten-free, oil-free, and so simple to make!