This vegan somen salad is perfect for when it’s too hot to turn on the oven, or when you just don’t have time to cook. It’s delicious, nourishing, and comes together in just under 20 minutes!
Latest Posts
Vegan Enchilada Lasagna
This vegan enchilada lasagna is cheesy and hearty but made with 100% plant-based ingredients. An easy, satisfying and nourishing comfort meal that comes together in less than an hour.
Vegan Japanese-Style Curry
This homemade vegan Japanese curry is rich, hearty comfort in a bowl. It’s healthier than boxed roux but still deliciously addicting.
Oatmeal Cookie Granola (Gluten & Oil-Free)
This oil-free and naturally sweetened granola tastes like an oatmeal cookie in clustery breakfast form. Just 8 ingredients and 35 minutes is all it takes to make this highly addicting dessert-for-breakfast.
Air Fryer Vegan Korokke (ビーガンコロッケ)
This air fryer vegan korokke is the ultimate guilt-free comfort food. All you need is 8 basic ingredients and less than one hour to make this crispy, hearty Japanese classic.
Miso Dengaku Tofu Katsu (vegan, GF option)
Crispy, chewy air-fried tofu coated in a savory, umami miso sauce. The perfect snack, appetizer, or plant-based main dish to keep your tastebuds happy and your tummy full.
7 Vegan Eats in Kyoto, Japan
Where to find the best affordable plant-based vegan food in Kyoto, Japan.
Vegan Air-Fryer Karaage
This vegan karaage is crispy, chewy, and juicy but is 100% plant-based and made in an air-fryer. It’s healthier than traditional Japanese karaage but just as addicting.
Vegan Peanut Butter Oatmeal Cookies
The perfect “crispy on the outside, chewy on the inside” oatmeal cookie made with peanut butter and 100% vegan. You won’t believe it’s made without any oil or eggs or refined sugars!
Easy Ketchup Sauce Tofu (Vegan, Oil-Free)
This ketchup sauce tofu is vegan, oil-free, easy to make, and comes together in under 30 minutes!
About
Hello! Welcome to my creative outlet for all things food. Here you’ll find simple & tasty plant-based recipes for everyday cooking. Health is my priority, but I also want food to be delicious and accessible. Whether you’re vegan or not, I hope you’ll try out some recipes and maybe find your new staple meals! Thank you for being here. I hope you stick around 🙂