This chocolate mousse is rich & creamy yet made with simple, healthy ingredients. It’s also high in protein, vegan, and gluten-free!
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Healthier Persimmon Snickerdoodles (Vegan, Gluten-Free)
Soft, chewy, tangy cinnamon sugar cookies made healthier with oat flour and coconut sugar. Vegan, gluten-free, and just 8 ingredients!
6 Ways to Eat Rice Cakes
Think of rice cakes as a vehicle for your favorite spreads, toppings, and flavors. This list includes 6 different variations of rice cakes, but the possibilities are endless!
Vegan Tomato French Toast
Thick, crusty slices of sourdough bread dipped in a savory tomato sauce then pan-fried to golden brown perfection. Five ingredients, 20 minutes, and 100% plant-based brunch perfection.
Chocolate Orange Muffins (Vegan, Whole Grain)
These chocolate orange muffins are vegan, incredibly moist and delicious! The perfect healthy chocolatey pick-me-up, with a little orange twist.
Vegan Blueberry Muffins (Oil-Free)
A fluffy, moist crumb studded with sweet, juicy blueberries. Oil-free & vegan, these muffins make the perfect healthy breakfast or snack any time of day.
Chocolate Chip Banana Muffins (Vegan & Oil-Free)
Fluffy, moist banana muffins studded with rich, melty dark chocolate chips. A healthy treat for breakfast or snack that will leave your tummy happy and your tastebuds wanting more.