Japanese

  • 2-Ingredient Pickled Onions | 酢玉ねぎ

  • Air Fryer Vegan Korokke (ビーガンコロッケ)

  • Ankake Tofu (Tofu with Savory Dashi Sauce) | あんかけ豆腐

  • Baked Miso Tofu

  • Beginner’s Guide to Natto

  • Black Sesame Zenzai (Oshiruko) with Tofu Dango | 豆腐白玉の黒胡麻ぜんざい

  • Broccoli Goma-ae | ブロッコリーの胡麻和え

  • Chili Sauce Tofu & Broccoli

  • Creamy Kabocha Soup

  • Cucumber Tsukudani (Japanese Simmered Cucumber) | きゅうりの佃煮

  • Easy Cabbage Pancakes (Vegan, Gluten-Free)

  • Easy Cucumber Ponzu Salad

  • Easy Green Onion Sauce | 万能ねぎタレ

  • Green Bean Goma-ae |インゲン豆の胡麻和え

  • Homemade Anko (Sweet Red Bean Paste)

  • Homemade Inari Age いなり揚げ

  • Homemade Japanese Worcestershire Sauce | 自家製ウスターソース

  • Homemade Sushi Vinegar | すし酢

  • Inari Sushi いなり寿司

  • Japanese Sesame Dressing ごまドレッシング

  • Japanese Sweet Potato and Sesame Muffins

  • Japanese Sweet Potato Bread (Vegan)

  • Japanese Tofu & Eggplant Ginger Stir Fry | 豆腐の生姜焼き

  • Japanese-Style Mushroom Pasta | 和風きのこパスタ

  • Japanese-Style Strawberry Chocolate Parfait (Vegan, Gluten-Free) | いちごチョコパフェ

  • Kinpira Gobo (Braised Burdock Root) | きんぴらごぼう

  • Lotus Root Gyoza(蓮根餃子)

  • Matcha Chocolate Chip Cookies (Vegan, Gluten-Free)

  • Mini Vegan Okonomiyaki

  • Miso Braised Tofu

  • Miso Glazed Eggplant

  • Miso Kenchinjiru (Japanese Vegetable Soup) | 味噌けんちん汁

  • Nasu Dengaku (Japanese Miso Eggplant) | なすの田楽

  • Natto Gohan (Natto and Rice) 納豆ご飯

  • Natto with Kimchi and Enoki Mushrooms | えのきキムチ納豆

  • One-Pot Spicy Miso Ramen (Vegan, Gluten-Free)

  • Red Lentil and Chive Pancakes (Chijimi) | レンズ豆のチヂミ

  • Sesame Crusted Tofu

  • Sesame Miso Roasted Potatoes

  • Sesame Miso Tofu Stir Fry

  • Sesame Mizuna Salad

  • Silken Tofu Salad

  • Soy Milk Cream Stew (Vegan)

  • Spicy Miso Eggplant Tofu

  • Spicy Mochi Kinchaku Stew | トッポギ風餅巾着鍋

  • Spinach Goma-ae (Japanese Sesame Spinach) | ほうれん草の胡麻和え

  • Steamed Eggplant with Green Onion Dressing

  • Sweet and Sour Tofu (Vegan, Gluten-Free)

  • Sweet Potato Mochi Cake (Vegan, Gluten-Free)

  • Takikomi Gohan (Japanese Mixed Rice ) 炊き込みご飯

  • Tataki Kyuri (Japanese Smashed Cucumbers) | たたききゅうり

  • Tofu and Green Onion Salad | ネギと豆腐サラダ

  • Tofu Mochi Isobeyaki | 豆腐餅の磯辺焼き

  • Vegan “Tuna” Mayo Onigiri | ビーガンツナマヨおにぎり

  • Vegan Anpan (Japanese Red Bean Bun) | ビーガンあんパン

  • Vegan Chocolate Marble Milk Bread (Shokupan)

  • Vegan Cinnamon Raisin Milk Bread (Shokupan)

  • Vegan Curry Udon | ビーガンカレーうどん

  • Vegan Hayashi Rice | ビーガンハヤシライス

  • Vegan Japanese Cabbage Rolls | ヴィーガンロールキャベツ

  • Vegan Japanese Curry with Red Lentils (Gluten-Free)

  • Vegan Japanese Curry without Roux

  • Vegan Japanese Mayo (Kewpie Mayo)

  • Vegan Mapo Tofu (Japanese-Style) | ヴィーガン麻婆豆腐

  • Vegan Melon Pan (Japanese Sweet Bread) |メロンパン

  • Vegan Miso Lemon Senbei Cookies (Gluten-Free)

  • Vegan Pumpkin Melon Pan | ヴィーガンパンプキンメロンパン

  • Vegan Somen Noodle Salad

  • Vegan Strawberry Shortcake

  • Vegan Sweet and Sour Meatballs (Japanese-Style) | ヴィーガン肉団子の甘酢あん

  • Vegan Taiyaki | ヴィーガンたい焼き

  • Vegan Tamagoyaki (with JUST egg) ビーガン卵焼き

  • Vegan Tofu Gyoza (ビーガン豆腐餃子)

  • Vegan Tofu Karaage | 豆腐唐揚げ

  • Vegan Tofu Purin (Japanese Custard Pudding) | ヴィーガン豆腐プリン

  • Vegan White Bean Korokke (Japanese Croquette) | コロッケ

  • Vegan Whole Wheat Milk Bread (Shokupan)

  • Vegetable Sesame Miso Soup